Must love spinach (Bento #234)
Mmmmmm spinach! I think spinach is probably one of the most polarizing vegetables. You either love it or hate it. Me? Oh, I love it! We had a big batch of spinach last night that was cooked with a ton of caramelized onions and garlic. I just hope it isn’t so much garlic that everything else in the box will end up tasting like it, lol!
The rest of the bento has a tiny pumpernickel, turkey, and cheese sandwich, tomatoes, blueberries, cherries, celery and some ham, cheese, and celery rolls.
My New Year’s resolution this year was to learn how to (and then get good at) making macarons! Why? Because they’re awesome, hard to find here, and expensive when you do find them. I’ve decided that I want to make a few flavors for Valentine’s Day so I need a few practice batches... oh darn. I’m all excited because I’m going to try my first batch in the next couple of days. If you’ve made them and have any tips I would love to hear them!! Wish me luck!
Added to What’s for Lunch Wednesday!