Barley and sausage (Bento #317)

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It’s been a rough few weeks. First I was sick, then my husband was sick, now I’m sick again, lol. Sometimes it never ends. So, today I’m having a ‘case of the Mondays’ but at least I have some comfort food to make me feel better.

Packed in a Pyrex storage dish: barley with tomatoes, onion, garlic, basil, and artichokes, kielbasa, cucumbers, cherries, yellow squash, and a little lonely tomato.

Here’s to a great week to come!

Happy Bento-ing!

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